Sunday, 13 October 2013

Silent Sunday


Me, Myself and I



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16 comments:

  1. Coombe Mill - Fiona13 October 2013 at 13:54

    Wow what a stunning colour.

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    Replies
    1. Dawn 13 October 2013 at 14:45

      Thank you Fiona, I couldn't believe the colour myself, it was on the allotment next to ours x

      Delete
  2. Dawn 13 October 2013 at 14:46

    Thank you Kathy x

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  3. Kim Carberry13 October 2013 at 15:41

    Fab photo!

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  4. SarahMummy13 October 2013 at 17:05

    Very vivid colour!

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    Replies
    1. Dawn 14 October 2013 at 22:00

      Certainly is, I had to tip toe onto someone else's allotment to get the picture, couldnt believe how pretty it was xxx

      Delete
  5. Lisa from Lisa's Life13 October 2013 at 18:29

    very nice! :)

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  6. An Exeter Mum13 October 2013 at 21:58

    Ooh what a fine specimen!!

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    Replies
    1. Dawn 14 October 2013 at 22:01

      Thank you, but I can't take the credit as I didn't grow it x

      Delete
  7. Lous Lake Views14 October 2013 at 02:25

    oooh rhubarb, yummy. Stunning colours too :-)

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    Replies
    1. Dawn 14 October 2013 at 22:03

      Thank you Lou although I'm not sure what it is, as on the allotment next to mine x

      Delete
  8. Lesley Beeton14 October 2013 at 18:05

    Umm, it's not rhubarb - is it? I thought it was chard? Makes yummy stir fry. Gorgeous colour x.

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    Replies
    1. Dawn 14 October 2013 at 22:05

      No Lesley its not Rhubarb, I don't know what it is, I was stuck by the wonderful colour, as on the next allotment. Never tried Chard before, but I don't eat stir fries either.

      xxxx

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    2. Lesley Beeton15 October 2013 at 07:34

      It is chard. Treat it like spinach. Strip out the stalks and eat the leaves raw in salads or wilted like spinach. Ask the allotment owner if you can try some :-)

      Delete

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